Summary
Cartagena's port offers significant advantages for the transport of perishable goods, particularly when using refrigerated (reefer) containers. A study reveals that its strategic location can drastically reduce transportation time, thereby minimizing the risk of perishable cargo arriving in suboptimal condition. The research employs a gravity model to assess the feasibility and benefits of establishing new container terminals in Cartagena, considering factors such as vessel waiting times in Mediterranean ports and the perishability dynamics of goods. This approach not only evaluates the potential for shorter transport routes but also provides a framework that can be applied to other intercontinental perishable cargo networks, enhancing logistical efficiency and reducing spoilage risks.
Citation
Bogataj, D., Bogataj, M., Campuzano-Bolarin, F., & Nicolás, J. A. M. (2022). Location Advantages of the Container Port for Perishable Goods in the Murcia Region. IFAC-PapersOnLine, 55(10), 2701–2706. https://doi.org/10.1016/j.ifacol.2022.10.118