From Tourism to Agriculture: Elucidating Community Well-being in Gunung Mulu National Park during the COVID-19 Pandemic


World Heritage Site: Gunung Mulu National Park

Publication Year: 2024

Publication Type: Article

Publication Identifier: WHE49E52EE730

Summary

Local communities surrounding Gunung Mulu National Park (GMNP) have traditionally relied on ecotourism for economic stability. However, the COVID-19 pandemic disrupted tourism, forcing residents to seek alternative livelihoods, particularly in small-scale agriculture despite limited expertise. A study involving 99 community members and eight key informants found that while residents were satisfied with environmental and social aspects, their economic well-being declined significantly due to reduced income. This shift highlights the need for targeted interventions, such as agricultural skill-building programs, to enhance disaster resilience and food security in isolated communities.

Citation

Ibrahim, M. S. N., Khairuddin, N., & Hassan, S. (2024). From Tourism to Agriculture: Elucidating Community Well-being in Gunung Mulu National Park during the COVID-19 Pandemic. Advances in Agricultural and Food Research Journal, 5(2). https://doi.org/10.36877/aafrj.a0000507

You are here:
World Heritage Explorer > World Heritage Research > Publications > From Tourism to Agriculture: Elucidating Community Well-being in Gunung Mulu National Park during the COVID-19 Pandemic

This website includes data sources licensed under CC BY-SA 4.0. Additional original content by World Heritage Explorer, also licensed under CC BY-SA 4.0. WHE is not affiliated with UNESCO or the World Heritage Committee. Legal Notice. Privacy Policy.

Open Data for an Open World