Techno-economic Analysis of the Olive Oil Mills Waste Valorisation for Energy Production: A Case Study of Corfu


World Heritage Site: Old Town of Corfu

Publication Year: 2019

Publication Type: Article

Publication Identifier: WHE4B2CACC643

Summary

A central biogas power plant fed by olive mill waste could significantly reduce Corfu's energy dependence on the mainland while addressing environmental challenges posed by olive oil production. This study demonstrates that anaerobic digestion of olive mill waste offers a viable solution for both energy generation and waste management, with potential economic benefits. By analyzing the techno-economic feasibility of constructing such a plant, researchers provide critical data on its construction and operational costs, highlighting its role in mitigating environmental issues while contributing to Corfu's energy independence.

Citation

Dounavis, A. S. (2019). Techno-economic Analysis of the Olive Oil Mills Waste Valorisation for Energy Production: A Case Study of Corfu. Environmental Research, Engineering and Management, 75(4), 18–29. https://doi.org/10.5755/j01.erem.75.4.23072

You are here:
World Heritage Explorer > World Heritage Research > Publications > Techno-economic Analysis of the Olive Oil Mills Waste Valorisation for Energy Production: A Case Study of Corfu

This website includes data sources licensed under CC BY-SA 4.0. Additional original content by World Heritage Explorer, also licensed under CC BY-SA 4.0. WHE is not affiliated with UNESCO or the World Heritage Committee. Legal Notice. Privacy Policy.

Open Data for an Open World