A Study of the Economic Efficiency and Productivity of Olive Crop in South Sinai Governorate

Olive cultivation in South Sinai Governorate demonstrates remarkable economic efficiency and productivity, with average net returns reaching L.E. 11.95 thousand per feddan and a profit margin of 65.2%. The study, conducted through descriptive and quantitative analysis using primary and secondary data from 80 farms, reveals an average olive productivity of 1.5 tons per feddan, contributing to a total production of approximately 10,174.7 tons annually. Economic indicators such as the rate of return over costs (2.78) and relative profitability (68.4%) underscore the sector's viability. The research highlights the dominance of olive cultivation in the region's horticultural landscape and recommends replacing low-productivity trees to further enhance efficiency, aligning with UNESCO World Heritage Site conservation goals that balance agricultural sustainability with cultural heritage preservation.

Nofal, A., ElSayed, M., Radwan, R., & Hefny, R. (2021). A STUDY OF THE ECONOMIC EFFICIENCY AND PRODUCTIVITY OF OLIVE CROP IN SOUTH SINAI GOVERNORATE. Sinai Journal of Applied Sciences, 0(0), 0. https://doi.org/10.21608/sinjas.2021.93065.1046